The City Magazine Since 1975

Tomato

December 2018
This season, simplify entertaining with these convenient cook-at-home casseroles

November 2018
Charleston chefs find inspiration in the classic Argentinian sauce, chimichurri

October 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

October 2018
384 Huger St. - (843) 952-7864 - renzochs.com

September 2018
The indoctrination of a Lowcountry voluptuary

September 2018
Charleston dishes are getting a savory spin with za’atar, a Middle Eastern spice blend

August 2018
A trio of local creatives threw an intimate (and seriously stunning) tropical-themed dinner party to celebrate the...

August 2018
Learn how to fend off the biggest plant pests—and when you should roll out the welcome mat

July 2018
High Wire Distilling Company owners Scott Blackwell and Ann Marshall prepare a summer feast of grilled fish, tomato pie...

July 2018
Tu
430 Meeting St. - www.tu-charleston.com

June 2018
The Ordinary’s Vandy Vanderwarker dishes up a Lowcountry-inspired starter of crunchy deviled crab croquettes

June 2018
Tomato pie, tomato pilau, tomato gumbo, okra and tomatoes, fried green tomatoes, tomato relish: no question about it,...

March 2018
Get used to yuzu, the aromatic Asian fruit brightening dishes and drinks around town

January 2018
With a hot cookbook and hit podcast, plant-based foods champion, Jessica Murnane, has found a recipe for many-parts...

January 2018
Allison Smith of Glazed Gourmet Doughnuts and Sambar serves up an Indian supper of curried chicken, spiced vegetables,...

December 2017
’Tis the season for special treats.

December 2017
Charleston Wine + Food’s Mary Austin celebrates the holiday season by serving up family soup recipes and nostalgic...

December 2017
210 Rutledge Ave. (843) 805-6699 https://www.facebook.com/Goulette

November 2017
From slinging bánh mìs from a food-truck window to serving up Vietnamese dishes in Workshop, the Pink Bellies owner...

November 2017
Chef-instructor David Vagasky and his husband, Compost in My Shoe’s Jim Martin, serve up homemade shrimp ravioli,...

October 2017
701 East Bay St. (843) 576-4693 www.rappbarchs.com

July 2017
The Charleston native pulls out all the stops for business events as well as when entertaining at home

July 2017
David Hoffman has collected thousands of antique tools while helping to save some of the Holy City’s most significant...

June 2017
Marsh grass, oyster beds, and pluff mud at every turn—just 70 miles down the coast in Beaufort

June 2014
835 Coleman Blvd. www.thegranary-charleston.com

February 2017
Every few years, we survey Charleston’s culinary scene, asking area gourmands, food writers, and other F...