THE CHARLESTON MAKER'S PROGRAM
CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975


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FEATURED

Feature, History
The Road to Independence: Charlestown, the Southern epicenter of the American Revolution

Get a refresher on the city’s integral role in preparation for our country’s 250th anniversary
Feature
Sacred Art in the Holy City: Visiting international artists explore how the divine informs their work

Learn more about Tyler Rollins’s Foundation for Spirituality and the Arts in Harleston Village
Feature, History
Forging Identity: Tracing centuries of craftsmanship through Charleston’s ornamental ironwork

Glimpse gates and grilles that help create an enduring sense of place
Feature, Local Seen
Elizabeth Chew: Breathing New Life into the SC Historical Society

Get to know the CEO and visit the museum’s new Revolutionary War exhibit
Feature, Local Books
Former Mayor Joe Riley Reflects on Charleston’s Transformation in his memoir, Windows on Washington Square

The book will be released in January
Feature, Arts Profile
Embracing the Art of Leo Twiggs: Discover His “Revelations!” Retrospective at the Gibbes

See the retrospective beginning January 30 through May.
Feature, Giving Back
Facing Life’s Challenges: How Nonprofit Quest Supports Young Adults in Taking Charge of Their Mental Well-Being

Look for Quest to host a Sound of Mind music festival and fundraiser this spring
Feature, Milestone
Celebrating History: How Burke High School Has Influenced Generations Since 1894

The President Street building opened in January 1911
Feature, Scouting Report
Scouting Report: Elevate your winter wardrobe with locally scouted and luxe cold-weather accessories

Feature, Style Q & A
Boost Your Confidence: Inside Carter Foxworth’s Style Secrets

Feature, Style Buzz
King Street’s New Treasures: Unveiling Two Exciting Jewelry Pop-Up Shops

Plus, Nivori home fragrance opens its first space in Summerville
Feature, The Charleston Home
Respectful Reno: Transforming a 1956 ranch into a contemporary dream, while keeping the neighborhood’s cottagey vibe

The brick residence retains a cottage-chic facade with a clean-lined addition in the back
Feature, New & Notable
Spice It Up: Get a taste of Rivayat, the tony Rutledge Avenue spot featuring coastal Indian cuisine

The Cannonborough restaurant also offers specialties spanning the subcontinent
Feature, 15 Minutes With
15 Minutes With Robert Schulz: Meet the “bro” behind Super Mushroom Bros.

The West Ashley-based entrepreneur and farmer is cultivating fungi and community across the Lowcountry
Feature, Flashback
The News on King: Local personalities join a procession celebrating the life of Martin Luther King Jr.

The YWCA Greater Charleston hosts its annual MLK Celebration and parade on January 20

RECIPES

UPCOMING EVENTS

Jan 24, 2026

CHARLIE POST CLASSIC
Jan 24, 2026

BO’S ROAST
Jan 24, 2026

WILD KRATTS LIVE! 2.0
Jan 24, 2026

CAMELLIA FLOWER SHOW
Jan 24, 2026

FAIRY HOUSE DAY
Jan 24, 2026

STARGAZING ON THE ASHLEY
Jan 24, 2026

JARED FREID: “TABLE FOR ONE”
Jan 25, 2026

SUNDAY BRUNCH FARMERS MARKET
Jan 25, 2026

BARKS & BUSHELS
Jan 26, 2026

Mahjong Boot Camp Basics

PHOTO GALLERIES



SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Hot Reds
Sow radish seeds to spice up the spring garden 
Gardening: February 2017


Spreading the Joy
The past is present in a new gospel music series
Mix Master
After a childhood abroad, Suzanne Pollak brings her global style and a penchant for blending classic and quirky pieces...
A Heaping Helping
This year, Charleston Chefs Feed the Need will rally food industry pros to make and serve some 80 family-style meals at...
Market Report - February 2017
After a flurry of dining out during Charleston Wine + Food, many of us will be ready for a home-cooked meal. To that...
Foodie Blues
The woes of being pregnant in a food town
The Buzz: February 2017
The latest news in fashion and shopping around Charleston
Table Talk

Every day is dish duty for ceramicist Grace Jennings
White-Tailed Deer
One of the few forest creatures regularly spied by city- and suburb-dwellers today, the white-tailed deer—the official...
McCrady’s Tavern
2 Unity Alley (843) 577-0025 www.mccradystavern.com
New & Notable - February 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston
15 Minutes With Scott Shor
As Edmund’s Oast Brewing Company sets to debut this spring, co-owner Scott Shor reflects on Charleston’s overflowing...
Gardening: January 2017


Resolve This!
One woman’s attempt to balance a life well lived with, well, living
A Growing Library
One of the best things to do for your garden come winter? Study up! Research plants for problem spots, find tips for...
Simple Pleasures
The owners of acclaimed restaurant Xiao Bao Biscuit share three favorite recipes from their at-home repertoire
Snow Day
In the last year of the 19th century, from February 6 to 14, the Lowcountry resembled this idyllic snowy scene, having...
Le Farfalle
15 Beaufain St. (843) 212-0920 www.lefarfallecharleston.com
The Buzz: January 2017
The latest news in fashion and shopping around Charleston
15 Minutes with Luke Davis
Successfully running a 450-square-foot pizzeria in a city like Charleston may sound like a pie-in-the-sky endeavor, but...
Style Q & A: Deirdre Zahl
The Candy Shop Vintage owner sells decades-old jewelry, plus vintage-inspired designs, in her downtown shop and at www....
How to Make Mac & Cheese
Ooey, gooey, cheesy: could there be three more perfect words? If you’ve tried Home Team BBQ’s signature macaroni and...
Pure & Delicious
Natural wines have people buzzing these days. We asked the co-owner of Stems...
Cozy Up!
This season, fur is going for a walk on the wild side, showing up in statement pieces featuring unexpected colors and...
Where To Get Your Greens
While many chefs in town are willing to tweak their restaurant menus for herbivores, some spots cater primarily to...
Accessorize Your Workout
The January Scouting Report is filled with health-focused gear
Get Fit Challenge
2017 has arrived—along with the onslaught of well-intentioned resolutions to get fit once and for all. Set yourself up...
Love It! January 2017
Start the New Year afresh with fine home and fashion luxuries
Get Fit Challenge - Run


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