The City Magazine Since 1975


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FEATURED

Get a refresher on the city’s integral role in preparation for our country’s 250th anniversary


Learn more about Tyler Rollins’s Foundation for Spirituality and the Arts in Harleston Village


Glimpse gates and grilles that help create an enduring sense of place


Get to know the CEO and visit the museum’s new Revolutionary War exhibit


Plus, Nivori home fragrance opens its first space in Summerville


The Cannonborough restaurant also offers specialties spanning the subcontinent


The West Ashley-based entrepreneur and farmer is cultivating fungi and community across the Lowcountry


The YWCA Greater Charleston hosts its annual MLK Celebration and parade on January 20



UPCOMING EVENTS

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SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

With five hotels under construction and 11 more approved and in the pipeline to add to the current inventory of nearly...


Jazz musician Robert Lewis discusses his career as a performer, composer, and educator 


Behind a stately colonial façade, an Old Village residence overflows with color, pattern, and texture


On January 1, 1882, Mayor William A. Courtenay created the Charleston Fire Department


One woman’s attempt to balance a life well lived with, well, living


One of the best things to do for your garden come winter? Study up! Research plants for problem spots, find tips for...


The owners of acclaimed restaurant Xiao Bao Biscuit share three favorite recipes from their at-home repertoire


In the last year of the 19th century, from February 6 to 14, the Lowcountry resembled this idyllic snowy scene, having...


15 Beaufain St. (843) 212-0920 www.lefarfallecharleston.com


The latest news in fashion and shopping around Charleston


Successfully running a 450-square-foot pizzeria in a city like Charleston may sound like a pie-in-the-sky endeavor, but...


The Candy Shop Vintage owner sells decades-old jewelry, plus vintage-inspired designs, in her downtown shop and at www....


Ooey, gooey, cheesy: could there be three more perfect words? If you’ve tried Home Team BBQ’s signature macaroni and...


334 Meeting St. (843) 872-9065 www.thedewberrycharleston.com


Winter catwalks glinted with gorgeous metallics, but to ensure shine, not glare, Max Mara paired its pieces with...


Our taste-and-tell guide to some of the latest food and beverage openings in Charleston


Obsessed with the revival of brooches—and the idea of pinning them to expected and unexpected places alike (think...


Pastry chef Melanie Durant gets creative with kumquats


Local biz Grey Ghost Bakery is known for cookies in flavors like almond toffee, lemon sugar, and molasses spice that...


Sixteen chefs including Warehouse's Emily Hahn battled it out in the Holy City last spring for the beloved Bravo TV...


A holiday-inspired cocktail from Belmond Charleston Place Hotel’s Thoroughbred Club


Entertaining during the holidays? Take cooking off your to-do list with the help of a personal chef. A few area pros...


The renowned event planner and entrepreneur shares her secrets for a cozy, memory-making get-together that she swears...


In this photograph, taken on Christmas Eve 1937, pedestrians are beckoned by lower King’s window displays


Impossibly thin, subtly sweet, and crunchy with sesame seeds, the benne wafer is a time-honored staple of Charleston...


Celebrated floral designers team up for a December 3 wreath workshop 


Every December, one jolly soul caps her South of Broad cupola with a super-sized Santa hat