The City Magazine Since 1975


Send your littles back to school with stellar gear, out of this world accessories and supplies

A classic Sullivan’s Island cottage gets a thoughtful restoration

How Verde co-owner Jennifer Ferrebee launched a feel-good food staple in Charleston

Commercial-free, listener-supported Ohm Radio is making waves

Renowned figure skating choreographer Shae-Lynn Bourne draws top competitors to the Holy City

Before the South Carolina flag’s famous palmetto, there was a different tree that just may have made the Palmetto...

What's in Store: Gold Creations

What's in Store: Gold Creations
Gold Creations was founded in 1975 by Glenn and Vicki Wolfe, and has been selling jewelry and covetable treasures in the Charleston City Market ever since. Just in time for the holidays, we bring you a special edition of “What’s in Store,” delivering some gift-giving inspo along the way.




Sound Check Charleston
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide
2017 Great American Solar Eclipse


How the Life Raft Treats owner and six-time James beard-nominated pastry chef Cynthia Wong is carving her own path...

Eight hours after jetting from Charleston on British Airways’ new overnight flight, we weren’t asleep anymore—not a...

The Chuck Wagon totes beach gear with ease

Ghost crabs scuttle across the sand faster than you can say Ocypode quadrata, the scientific name for this...

Our taste-and-tell guide to some of the latest food-and- beverage openings in Charleston

In-the-know locals share their must-have gardening tools

What's happening this month

A paint guide to Charleston’s quintessential hues

Hair-raisingly cool accessories

Terry Jenkins’s plasterwork is a lesson in preservation

Punch up your look with bright orange this summmer.  A statement-making skirt can shift from power lunch to party-...

Heatworks’ Tetra dishwasher might just revolutionize the way we do dishes

Get to know tastemaker Elizabeth Stuart, principal of Elizabeth Stuart (ESD) in Mount Pleasant, who has made the “...

What started out as informal races in the late1700s between oar-powered plantation boats carrying crops to town...

The Alliance for Full Acceptance works to ensure the rights of Charleston’s LGBTQ community

Forget the beach: One Daniel Island family—and their steady stream of visitors—soaks up summer fun at home along the...

Crepe myrtles save the day, just in bloomin’ time

Tomato season is here! Serve up a taste of summer with five easy recipes showcasing the flavor-filled, versatile...

Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

Addressing It With Dialogue and Design - How city planners and preservationists are rethinking, and redesigning,...

Chubby Fish chef James London shares a cookout-ready, smoky Spanish sauce

Theresa Jenkins Hilliard preserves a taste of home with Mama Doonk’s Gullah Recipes

Our staffers and editors weigh in on their all-time favorite burgers across the Holy City

Pick your vantage point for catching this year’s patriotic pyrotechnics

Special Advertising Feature

Why nitrogen-infused coffee is all the rage