The City Magazine Since 1975


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FEATURED

Indigo Road has grown from one steak house on Broad Street to 40 eateries in seven states


Try local delicacies, from boiled peanuts and benne wafers to the mid-century creation Huguenot torte


See the mentored exhibit the notable photographer helped curate at City Gallery at Waterfront Park from February to...


Learn where where you can buy the pure salt flakes for your table


Find out what founders MariElena and Joe Raya are mixing up next


Find out why the company believes everyone should have the right to life, liberty, and produce


See how her art lives on through collectors across the country


Writer James Hutchinson shares this history of the popular local breed


Browse our pajama picks, including several locally founded brands


Plus, popular home furnishings brand Serena & Lily opens in the French Quarter


Tour the interiors layered with moody hues, collected objets, and English influences


Discover bold, family-style plates meant for sharing and a slew of creative cocktails


The Charleston native brought his sought-after poultry with a Japanese bent to Park Circle last spring


Learn more about owner Robert Dickson and his family's ongoing culinary legacy



PHOTO GALLERIES





Charleston Fashion Week serves up the city’s most fashion-forward drinks and their makers


The folks behind Rewined debut a new brand: Produce Candles


Take a look at photographer Caroline Knopf’s dreamy fashion feature shot from our March issue


East Cooper Land Trust—set to raise funds with this weekend’s Race and Roast—conserves open spaces for everyone


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

A Holy City native, this composer and College of Charleston music professor tunes in to old-school traditions, with a...


these words aptly describe the following individuals, who—through their professions, their passions, or both—are making...


John Aquino


Brian Bertolini reveals a few of the secrets behind his pasta-making success


These all-occasion dishes are a snap to whip up, with minimal ingredients lists and standout results


Get your heart pounding with cool and colorful fitness gear


Hominy Grill chef Robert Stehling celebrates the holiday harvest family-style


Fig
Brooks Reitz


Freewheelin’ Farmer


Becky Keller


Danielle Foxworth


The Joker


Mouzon Taylor, Jr.


Andrew Bates


Performance Artist


Shannon Hutchings


Mickey Moran


Music Man


Jason Hall


Palmer Quimby


The local independent film industry shoots for the stars


Tech Savant


Carol Britt


Randy Fortier


Southern rock jam band Widespread Panic rolls into town


Star Defense


Morgan Hurley


Ben Mill


Expats Gee and Nico van Vliet retreat to their dream home