CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Edamame

March 2017
Picky eating inspires culinary creativity for Caviar & Bananas founders Margaret and Kris Furniss

June 2015
Básico’s Bryan Cates shares three dishes made with a favorite summer crop

April 2015
Our taste & tell guide to the latest F&B openings in Charleston

May 2014
1035 Johnnie Dodds Blvd., B-9, Mount Pleasant (843) 388-8001 www.kanpai7777.wix.com/kanpairestaurant  

August 2010
Chef Marc Collins and wife Jennifer get an early start on cooking smart with their kids

May 2009