The City Magazine Since 1975

Spice

October 2018
F&B recruiter and Louie’s Kids founder Louis Yuhasz looks to Costa Rica for the inspiration behind an easy...

September 2018
Charleston dishes are getting a savory spin with za’atar, a Middle Eastern spice blend

September 2018
237 Fishburne St. - (843) 300-2253 - purlieucharleston.com

September 2018
Indulge in four dishes that feature old-school luxury ingredients in a modern way

August 2018
82 Wentworth St. - (843) 789-4568 - https://basickitchen.com/

July 2018
Lowcountry natives Matt Lee and Ted Lee share their recipe—originally featured in The Lee Bros. Charleston Kitchen—for...

May 2018
Celebrate the festival season with five drinks inspired by this year’s performances

March 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

February 2018
From crafting cocktails with tongue-numbing spices to pairing wines with “cheese ice,” the co-owner of Xiao Bao Biscuit...

January 2018
You won’t be able to keep your hands off the sumptuous faux-fur shoes, garments, and accessories in Scouting Report

January 2018
Allison Smith of Glazed Gourmet Doughnuts and Sambar serves up an Indian supper of curried chicken, spiced vegetables,...

December 2017
When we asked Haute Design principal Beverly Bohan to conjure a welcoming guest room, she reached for classic pieces...

December 2017
Charleston Spice Exchange’s Marilyn Markel whips up a breakfast casserole perfect for popping in the oven on Christmas...

August 2017
Pastry chef Andrea Upchurch gives the creamy, classic summer dessert a zingy twist with a gingersnap crust

July 2017
The grill masters behind Charleston Gourmet Burger Company serve up kid-approved glazed chicken, charred corn on the...

June 2017
The Gin Joint’s MariElena Raya makes a Mexican-inspired meal with a hand from Dad

June 2017
1011 King St. (843) 990-9535 www.rodneyscottsbbq.com

May 2017
Biscuit maven Carrie Morey dishes up zesty shrimp and her famous biscuits with berries

April 2012
Cookbook author Matt Lee has a lot on his plate—luckily, he has helping hands in his kitchen

March 2017
492 King St. (843) 203-6338 www.492king.com

February 2017
Every few years, we survey Charleston’s culinary scene, asking area gourmands, food writers, and other F...

December 2016
Need some inspiration this year? Here are our editors’ picks—including snacks, sweet treats, and everything in between—...

December 2016
Local biz Grey Ghost Bakery is known for cookies in flavors like almond toffee, lemon sugar, and molasses spice that...

November 2016
This Thanksgiving, take a cue from five chefs’ flavorful sides—heavy on the veg—and serve some soon-to-be new...

September 2016
Whether they sampled from a rare and valuable bottle, or it was the company with whom they imbibed that made the...

June 2016
Chef Benjamin Dennis offers three corn-centric recipes

June 2016
Whether you’re hanging in a beach house or holing up at home, be sure to have these local products, as selected by...